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Recently Published Articles by John Shields
baltimore eats -
John pens a column, "Our Common Table," that addresses environmental, health and societal concerns for this monthly magazine.
Seeds of Change - December, 2008
Simple Food - Simple Kitchen - November, 2008
Locavore Mania - September, 2008
Urban Gardening - August, 2008
Twelve Steps to a Better Way
Breaking the Processed Food Addiction,
a multi-isssue series beginning in - February, 2008
The Next Step
(Part of the 12 Step Series) - March, 2008
Taking Stock
(Part of the 12 Step Series) - April, 2008
The Fifth Step
(Part of the 12 Step Series) - June, 2008
Stepping Up to Better Health
(Conclusion of the 12 Step Series) - July, 2008
Victory Gardens 2007! - October, 2007
Puttin' It Up... Home canning makes a comeback - August, 2007
Coffee Maven Goes LOCAL - July, 2007
Let's get growing! - June, 2007
Burning Our Calories - May, 2007
REAL FOOD - April, 2007
Community Supported Agriculture - A Win-Win Deal! - February, 2007
New Year's Resolutions '07 - January, 2007
A Chesapeake Locavore Holiday - December, 2006
"Small is Beautiful" - November, 2006
"The Market - The Farmers' Market" - October, 2006
"Follow The Money..." - Summer, 2006
"The Market and The "Super" Market" - June, 2006
"Our Common Table Defined" - May, 2006
"Take Out Madness" - April, 2006
Edible Chesapeake -
John also writes a column for each issue of this quarterly celebrating the abundance of the Chesapeake Bay watershed.
Farmhouse Kitchens: Dave And Dee's Homegrown Mushrooms - Summer, 2008
From Orchard to Market - Fall, 2008
"The Run Is On" - Spring, 2005
"The Crab Pots of Summer" - Summer, 2005
"Three Sisters Harvest" - Fall, 2005
"Spring Tonics" - Spring, 2006
"Sweet Chesapeake Summer Corn" - Summer, 2006
Washington Post, Aug. 8, 2004
"Seafood
Faves from a Chesapeake Chef"
Press
Read what people are saying about John Shields, chef, restaurateur, author, and TV series host, and what John has had to say about food, from ingredients and techniques to ideas and memories, in recent articles.PDF:
Best of Baltimore 2004
Baltimore Magazine Aug. 2004
PDF:
John Shields: Grill
Baltimore Magazine, Sept. 2004
PDF: “The Skinny
on Flatfish”
Coastal Living January-February
2004, Vol 8, Issue 1
PDF:Great Finds: Coastal
Cooking Cookbook
Fine Cooking, 2004
PDF: Hot Book Picks Summer
Cookbooks: Coastal Cooking by John Shields
Us Magazine, Aug 2004
PDF: On the Bookshelf:
From Crawfish Etouffee to Cranberry Scones Washington Post, Sept 15, 2004
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